(NC)-The turkey is the show-stopper of most Canadian holiday feasts - some even say that carving the turkey is the most important part of the entire meal! Canadian entertainers need not fret about making a turkey blunder at the dinner table this holiday season. The secret to successfully carving a turkey lies in the tools - especially a quality knife.
"A razor sharp knife is essential to a perfectly carved turkey," says Fred Kabakos, marketing manager for Wiltshire Cutlery. "Canadians who are unsure of how to sharpen their carving knife for the big day should look no further than the Wiltshire Soft Touch Stay Sharp Carving Knife. This knife comes complete with its own scabbard that sharpens the blade each time you remove the knife from its casing - making sure each cut is precise and stress-free."
Kabakos shares his steps on how to carve a turkey like a pro:
For more information on Wiltshire Cutlery, please visit www.shopworldkitchen.com.